Le choix du menu devra être identique à tous les convives Menu à 34,50 € TTC 37.50 € avec fromage Kir Pétillant Toasts chauds et Canapés (3 unités) *** Filet de perche beurre blanc Paupiette de poisson Salade de gésier de volaille *** Trou Normand supplément de 3.00 € *** Joue de porc sauce cidre Suprême de pintade aux raisins Cuisse de canard confite *** Assiette de Fromages *** Crème Brûlée Tarte Tatin galce vanille Croustillant Spéculoos Croustillant chocolat *** Café Sauvignon / Merlot Menu enfant : même menu que les adultes demi-portion/ demi-tarif Menu à 13.50 € Assiette de crudités et charcuterie/ aiguillette de volaille frites / glace Menu à 11.50 € Aiguillette de volaille frites / glace Prix net, Service compris Bon pour accord
From a reviewer’s perspective, the menu offering at Le Brillet Pontin, located at 23 Rue des Forges, reflects a clear and focused culinary identity built around convivial dining and well-structured value. The highlight of the current selection is the Menu Traiteur - Menu Banquet, thoughtfully priced at €34.50, which positions itself as a complete and practical option for group meals, celebrations, or formal gatherings. Rather than overwhelming diners with excessive choices, this banquet-style menu emphasizes balance, consistency, and generosity-key elements expected from a traiteur-oriented experience. At €34.50, the Menu Banquet represents solid value, suggesting careful attention to portioning, quality ingredients, and cohesive menu planning. As a conclusion to the menu presentation, it is clear that Le Brillet Pontin prioritizes reliability and refinement over unnecessary complexity, making the Menu Traiteur - Menu Banquet (€34.50) a fitting summary of the restaurant’s approach: straightforward, well-priced, and designed to bring people together around the table.